Please use this identifier to cite or link to this item: http://hdl.handle.net/10070/302325
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Title: Can a community of practice equip public health nutritionists to work with remote retail to improve the food supply?
Author: Holden, Stacey
Ferguson, Megan
Brimblecombe, Julie
Palermo, Claire E
Subject: Allied Health
Australia/Pacific
Health Promotion
Nutrition
Workforce
Adult
Australia
Evaluation Studies as Topic
Female
Food Supply
Health Services, Indigenous
Humans
Male
Needs Assessment
Nutrition Assessment
Nutritional Requirements
Nutritionists
Professional Competence
Program Evaluation
Public Health
Risk Assessment
Rural Population
Young Adult
Medically Underserved Area
Citation address: http://hdl.handle.net/10070/302325
Appears in Collections:Dept of Health Digital Library

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