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|Title:||Top End abattoir a cut above the rest. by David Hancock|
|Abstract:||A piggery owner and a builder have established a niche abattoir in Darwin. It is now making a small killing.|
|Source:||Business Review Weekly,|
|Volume:||v. 15, no. 22 ; p. 52,53.|
|Appears in Collections:||IndexNT Magazines|
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