Territory Stories

Kuka wiṟu

Details:

Title

Kuka wiṟu,

Other title

Good meat, Kuka palya,

Creator

Brumby, Jean,

Illustrator

Wirri, Kevin,

Translator

Brown, Priscilla,

Collection

LAAL, Living Archive of Aboriginal Languages Project, PublicationNT, E-Books,

Date

1986,

Location

Papunya,

Provenance

This material was collected by the Living Archive of Aboriginal Languages Project between 2013 and 2021. The project was led by Charles Darwin University in partnership with the Australian National University and the Northern Territory Government and funded in part by the Australian Research Council., Efforts have been made to identify and contact the person or people responsible for creating these materials to request permission to include them in this archive. If you have any concerns about materials being made public on this site, please contact us and we will remove the item from display until any concerns have been addressed.,

Notes

Translated from Pitjantjatjara, originally published t Ka?tukatjara 1986.,

Language

Pintupi-Luritja, Pintupi language C10,

Subject

Luridja, Maiidjara, Bindooboo, Wiluraratja, Ildawonga, Pintubidjara, Kalgo neidjara, Matjunalatara, Bindiboo, Wananwanari, Wan kawinan, Manggawara, Kalgonei, Matju:na latara, Pindu, Kalgoneidjara, Pintupi language C10, Kalguni, Luritja, Bindibu, Maiadjara for Ildawongga, Bindabu, Wenaba, LAAL, Pintudjara, Panika, Pintunala, Pindubu, Pintularapi, Bindubu, Narrative, Ilda, Bindaboo, Pintupi-Luritja, Pintubi, Pintubu, Pintupi Luritja, Bindubi, Panika for Pintubi, Wenamba, Bilingual education resources, Loritja, Ildawongga, Puntubu, Wankawinan, Teitudjara, Pintubitjara, Ilta, Pi:ntubi, Pintupi people C10,

File type

application/pdf,

Other identifier

cdu:36024, LAAL_ID:pl0120, PCA0026/P1,

Use

Attribution-NonCommercial-NoDerivatives 4.0 International (CC BY-NC-ND 4.0),

License

https://creativecommons.org/licenses/by-nc-nd/4.0,

Parent handle

https://hdl.handle.net/10070/867970,

Citation address

https://hdl.handle.net/10070/867970

Related items

https://hdl.handle.net/10070/868080,